1 ½ C. granulated sugar
¼ C. butter or margarine
1/8 tsp. salt
1 ½ Tbsp. cocoa
¼ C. milk
1 ½ C. quick cooking oatmeal
½ C. shredded coconut
½ Tbsp. vanilla
1 C. chopped nuts

Directions:

Mix sugar, butter, salt, cocoa, and milk in a saucepan. Bring mixture to a boil and cook for 1 minute. Remove from heat and stir in oatmeal, coconut, vanilla, and nuts. Drop by spoonfuls onto waxed paper and let cool until firm.